Fun Fact: Chana Dal has been a staple in Indian cooking for centuries and is believed to have originated in the Mediterranean region around 7,000 years ago.
A versatile and protein-rich lentil variety commonly used in Indian cuisine. These split chickpeas are known for their nutty flavor and firm texture, perfect for curries, soups, and salads.
Fun Fact: Chana Dal has been a staple in Indian cooking for centuries and is believed to have originated in the Mediterranean region around 7,000 years ago.
| Quantity | 2 lb, 4 lb, 10 lb |
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With its firm texture and exceptional taste, Italpasta’s Penne Rigate is a go-to choice for creating delicious and satisfying pasta dishes that will impress your palate
Quantity: 900g
With its perfect al dente texture, Italpasta’s Spaghetti pairs effortlessly with a variety of sauces, from classic marinara to hearty Bolognese. Elevate your pasta nights with Italpasta’s Spaghetti and savor the true taste of Italy.
Quantity: 900g
Experience the authentic taste of Italian cuisine with DeCecco’s Rigatoni and savor the excellence of traditional pasta.
Quantity: 454g
Laxmi Brand’s commitment to authenticity and excellence makes their Idly rice a top choice for South Indian cuisione enthusiasts.
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