Red Masur Dal is an excellent source of plant-based protein and is commonly used in traditional Indian cuisine for its delicious taste and health benefits.”
A nutritious and versatile lentil known for its vibrant red color and smooth texture. Adds a delightful richness to soups, stews, and curries.
Red Masur Dal is an excellent source of plant-based protein and is commonly used in traditional Indian cuisine for its delicious taste and health benefits.”
Quantity | 2 lb, 4 lb, 10 lb |
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