Fun fact: Tamarind has been used for centuries in traditional medicine for its digestive properties and as a natural remedy for sore throats and sunburns.
Tamarind paste is a tangy and versatile ingredient made from the pulp of tamarind fruit, adding a delightful punch to various cuisines. It’s a staple in Southeast Asian, Indian, and Mexican cooking, perfect for creating mouthwatering curries, chutneys, and marinades.
Fun fact: Tamarind has been used for centuries in traditional medicine for its digestive properties and as a natural remedy for sore throats and sunburns.
Weight | N/A |
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Quantity | 400g, 800g |
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