Toor Dal is also called “Arhar Dal” or “Split Pigeon Peas” and is an excellent source of folate, iron, and magnesium, promoting overall health and well-being.
Our premium quality Toor Dal is a staple in Indian cuisine, known for its rich, nutty flavor and smooth texture when cooked. Packed with protein, fiber, and essential nutrients, it is a versatile ingredient that adds a delightful taste to soups, curries, and dals.
Toor Dal is also called “Arhar Dal” or “Split Pigeon Peas” and is an excellent source of folate, iron, and magnesium, promoting overall health and well-being.
| Quantity | 2 lb, 4 lb, 10lb |
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With Lal Qilla’s commitment to preserving the royal heritage of basmati rice, elevate your culinary creations with this truly premium rice.
Quantity: 10lb
With its perfect al dente texture, Italpasta’s Spaghetti pairs effortlessly with a variety of sauces, from classic marinara to hearty Bolognese. Elevate your pasta nights with Italpasta’s Spaghetti and savor the true taste of Italy.
Quantity: 900g
With Quality Brand’s commitment to excellence, you can trust that every batch of Idli rice delivers consistent quality and authentic taste.
Quantity: 8 lb
Crafted with utmost care, this long-grain rice is carefully processed to retain its natural bran layer, offering a nutty flavor and firmer texture.
Quantity: 10 lb
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