Urad Gota is the key ingredient in making the popular South Indian dish, Idli, a steamed rice cake enjoyed with chutney and sambar.
A staple in Indian cuisine, Urad Gota is a versatile lentil known for its creamy texture and nutty flavor. These whole white lentils are rich in protein and fiber, making them a healthy addition to your pantry.
Urad Gota is the key ingredient in making the popular South Indian dish, Idli, a steamed rice cake enjoyed with chutney and sambar.
| Quantity | 2 lb, 4 lb |
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